Essence Extract Infusion Kit Bundle

For the person who wants the homemade version — without making it complicated.

This bundle includes all five of our Essence Extract Infusion Kits: Madagascar Vanilla, Cinnamon, Lavender, Ginger, and Orange. They’re simple DIY extract kits made with real ingredients so you can make your own flavored extracts for coffee, lattes, baking, cocktails, mocktails, desserts, and all the little things that feel better with a little extra flavor.

Just add vodka or food-grade vegetable glycerin, tuck them away in a cool, dark place, and let time do the work. After about 8 weeks, you’ll have homemade extracts ready to use in your kitchen, your coffee bar, your baking cabinet, or your next drink night.

This is one of those bundles that feels special, but still really practical. Use them yourself, gift them to someone who loves to bake or host, or keep them on hand for when you want your everyday recipes to feel a little more thoughtful.

What’s Included

Madagascar Vanilla
Warm, classic, and rich. Use it in coffee, lattes, frosting, whipped cream, cookies, cakes, and all the cozy baked goods.

Cinnamon
A little warm, a little spiced, and so good for seasonal recipes. Try it in coffee, hot cocoa, oatmeal, apple cocktails, baked goods, or cozy drinks.

Lavender
Soft, floral, and just enough. Beautiful in lavender lattes, lemonade, French 75s, shortbread, frosting, tea, and mocktails.

Ginger
Bright, warming, and a little spicy. Use it in mules, hot toddies, gingerbread, tea, cocktails, mocktails, and cold-weather recipes.

Orange
Fresh, citrusy, and easy to use. Add it to Negronis, old fashioneds, tea, chocolate desserts, baked goods, sparkling drinks, and mocktails.

Why You’ll Love It

• Includes all five Essence DIY Extract Infusion Kits

• Makes approximately 4 oz of extract per kit

• Made with real ingredients

• No artificial flavoring or dyes

• Great for coffee, lattes, baking, cocktails, mocktails, tea, and desserts

• A thoughtful gift for bakers, hosts, home bar lovers, and kitchen people

• Refillable for ongoing use

• Better value than buying each extract kit individually

How to Use

1. Add vodka or food-grade vegetable glycerin to each jar.

2. Store in a cool, dark place.

3. Let infuse for at least 8 weeks.

4. Use in drinks, baking, desserts, and recipes.

5. Refill and repeat if you want to keep it going.

Favorite Ways to Use

• Madagascar Vanilla in coffee, whipped cream, frosting, cookies, and cakes

• Cinnamon in hot cocoa, oatmeal, apple cocktails, and seasonal baking

• Lavender in lattes, lemonade, tea, French 75s, and shortbread

• Ginger in mules, hot toddies, tea, gingerbread, and mocktails

• Orange in old fashioneds, Negronis, chocolate desserts, sparkling drinks, and tea

Details

• Includes 5 DIY extract infusion kits

• Flavors: Madagascar Vanilla, Cinnamon, Lavender, Ginger, and Orange

• Each kit makes approximately 4 oz of extract

• Add vodka or food-grade vegetable glycerin

• Infuse for 8+ weeks before using

• Refillable for ongoing use

• Great for gifting, baking, coffee drinks, cocktails, mocktails, and kitchen rituals

Ingredients

• Madagascar Vanilla: Madagascar Vanilla Bean

• Cinnamon: Cinnamon

• Lavender: Dried Lavender Flowers

• Ginger: Ginger

• Orange: Orange

Goodery Note

Homemade doesn’t have to mean hard. This is the kind of little project you start once, forget about for a bit, and then feel very proud of when you’re adding your own vanilla to coffee or orange extract to a drink. Simple, useful, and honestly kind of fun.

Care

Store in a cool, dark place while infusing. Once prepared, keep tightly sealed. Use clean utensils when adding to recipes.